Verdicchio
di Matelica
D.O.C. Biologico
1982-2022 40° anniversary
Our Matelica Verdicchio DOC wine is obtained entirely from Verdicchio grapes. The grapes are harvested by hand in small boxes, then carried immediately to the cellar where, after a soft pressing, the must is moved to concrete vats for fermentation and later refining.
Certified organic (CCPB) starting from vintage 2019.
Press and
Acknowledgments
Bere Bene (Gambero Rosso)
Verdicchio 2019/2020/2021
Slow Wine 2023
Vino Quotidiano
Verdicchio 2019/2021
Tre Bicchieri Gambero Rosso
2020
Verdicchio 2018
Verdicchio di Matelica
D.O.C. Biologico
| Appellation | Verdicchio di Matelica DOC |
|---|---|
| Zone | Matelica |
| Vineyard Extension | 17,00 ha |
| Number of plants/hectare | 3300 |
| Yield in grapes/hectare (Q.li) | 2,7/3,0 |
| Vineyard age (year of planting) | 1978, 1983, 1988, 2016 |
| Soil type | Calcarous, clayey |
| Exposure | Sud / Sud-Ovest |
| Vinification and ageing | White Vinification, cold decantation of the must, fermentation in glazed cement vats with temperature control (under 20°C), natural decantation for few months. Refined in bottle for 2 months. |
| Average no. bottles/year | 90/100 |
Color
Pale straw yellow with green reflections
Flavour
Full body, savory, fresh, quite balanced
Nose
Intense, typical, white flowers, green apple
Blend
Verdicchio 100%
Alcohol
13 - 13.5% Vol
Serving temp. (°C)
8 - 10°C
