Verdicchio
di Matelica
D.O.C. Biologico

Our Matelica Verdicchio DOC wine is obtained entirely from Verdicchio grapes. The grapes are harvested by hand in small boxes, then carried immediately to the cellar where, after a soft pressing, the must is moved to concrete vats for fermentation and later refining.

Certified organic (CCPB) starting from vintage 2019.

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Press and
Acknowledgments

Bere Bene (Gambero Rosso)

Verdicchio 2019/2020/2021 

Slow Wine 2023
Vino Quotidiano

Verdicchio 2019/2021

Tre Bicchieri Gambero Rosso
2020

Verdicchio 2018

Verdicchio di Matelica
D.O.C. Biologico

Appellation

Verdicchio di Matelica DOC

Zone

Matelica

Vineyard Extension

17,00 ha

Number of plants/hectare

3300

Yield in grapes/hectare (Q.li)

2,7/3,0

Vineyard age (year of planting)

1978, 1983, 1988, 2016

Soil type

Calcarous, clayey

Exposure

Sud / Sud-Ovest

Vinification and ageing

White Vinification, cold decantation of the must, fermentation in glazed cement vats with temperature control (under 20°C), natural decantation for few months. Refined in bottle for 2 months.

Average no. bottles/year

90/100

Color

Pale straw yellow with green reflections

Flavour

Full body, savory, fresh, quite balanced

Nose

Intense, typical, white flowers, green apple

Blend

Verdicchio 100%

Alcohol

13 - 13.5% Vol

Serving temp. (°C)

8 - 10°C